260
Calories
1.5 g
Sat Fat
80 mg
Sodium
11 g
Sugar
Nutrition Facts
Servings Per Container About 6
Serving Size 1/2 Cup (56 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 260 | |
| Amount/Serving | % Daily Value* | |
| Total Fat | 12 g | 15% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 2.5 g | |
| Monounsaturated Fat | 7 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 80 mg | 3% |
| Total Carbohydrate | 35 g | 13% |
| Dietary Fiber | 4 g | 14% |
| Total Sugars | 11 g | |
| Includes 11g Added Sugars | 11 g | 22% |
| Protein | 7 g | 5% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 10 mg | 0% |
| Iron | 1.3 mg | 6% |
| Potassium | 170 mg | 2% |
| Phosphorus | 10% | |
| Magnesium | 10% | |
| Zinc | 10% | |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.