150
Calories
0 g
Sat Fat
60 mg
Sodium
7 g
Sugar
Nutrition Facts
Servings Per Container About 8
Serving Size 1 Cup (42 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 150 | |
| Amount/Serving | % Daily Value* | |
| Total Fat | 2 g | 3% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 0.5 g | |
| Monounsaturated Fat | 0.5 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 60 mg | 3% |
| Total Carbohydrate | 35 g | 13% |
| Dietary Fiber | 5 g | 19% |
| Soluble Fiber | 1 g | |
| Insoluble Fiber | 4 g | |
| Total Sugars | 7 g | |
| Includes 6g Added Sugars | 6 g | 12% |
| Protein | 4 g | 4% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 10 mg | 0% |
| Iron | 11.8 mg | 60% |
| Potassium | 110 mg | 2% |
| Phosphorus | 10% | |
| Magnesium | 8% | |
| Zinc | 6% | |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.