140
Calories
1 g
Sat Fat
230 mg
Sodium
5 g
Sugar
Nutrition Facts
Servings Per Container About 4
Serving Size 1/2 Cup (30 g)
Amount Per Serving | ||
---|---|---|
Calories | 140 | |
Amount/Serving | % Daily Value* | |
Total Fat | 5 g | 6% |
Saturated Fat | 1 g | 5% |
Trans Fat | 0 g | |
Polyunsaturated Fat | 2.5 g | |
Monounsaturated Fat | 1.5 g | |
Cholesterol | 0 mg | 0% |
Sodium | 230 mg | 10% |
Total Carbohydrate | 21 g | 8% |
Dietary Fiber | <1 g | 2% |
Total Sugars | 5 g | |
Includes 5g Added Sugars | 5 g | 10% |
Protein | 2 g | |
Vitamin D | 0.1 mcg | 0% |
Calcium | 20 mg | 2% |
Iron | 1.6 mg | 8% |
Potassium | 30 mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.