70
Calories
0 g
Sat Fat
200 mg
Sodium
1 g
Sugar
Nutrition Facts
Servings Per Container About 8
Serving Size 1/2 cup (55 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 70 | |
| Amount/Serving | % Daily Value* | |
| Total Fat | 2.5 g | 3% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 1.5 g | |
| Monounsaturated Fat | 0.5 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 200 mg | 9% |
| Total Carbohydrate | 7 g | 3% |
| Dietary Fiber | 4 g | 15% |
| Total Sugars | 1 g | |
| Includes <1g Added Sugars | <1 g | 2% |
| Protein | 8 g | 14% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 60 mg | 4% |
| Iron | 1.2 mg | 6% |
| Potassium | 280 mg | 6% |
| Phosphorus | 6% | |
| Magnesium | 10% | |
| Copper | 15% | |
| Manganese | 15% | |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.