260
Calories
4 g
Sat Fat
400 mg
Sodium
<1 g
Sugar
Nutrition Facts
Servings Per Container 3
Serving Size 4 OZ (113 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 260 | |
| Amount/Serving | % Daily Value* | |
| Total Fat | 16 g | 21% |
| Saturated Fat | 4 g | 20% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 3 g | |
| Monounsaturated Fat | 8 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 400 mg | 17% |
| Total Carbohydrate | 14 g | 5% |
| Dietary Fiber | 7 g | 26% |
| Total Sugars | <1 g | |
| Includes 0g Added Sugars | 0 g | 0% |
| Protein | 20 g | 40% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 180 mg | 10% |
| Iron | 3.6 mg | 20% |
| Potassium | 650 mg | 10% |
| Thiamin | 90% | |
| Vitamin B12 | 100% | |
| Phosphorus | 15% | |
| Magnesium | 20% | |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.