210
Calories
0 g
Sat Fat
260 mg
Sodium
8 g
Sugar
Nutrition Facts
Servings Per Container About 9
Serving Size 1 1/3 Cup (59 g)
Amount Per Serving | Cereal | with 3/4 cup skim milk | ||
---|---|---|---|---|
Calories | 210 | 270 | ||
% Daily Value* % DV * | % Daily Value* % DV * | |||
Total Fat | 1.5 g | 2% | 1.5 g | 2% |
Saturated Fat | 0 g | 0% | 0 g | 0% |
Trans Fat | 0 g | 0 g | ||
Polyunsaturated Fat | 0.5 g | 0.5 g | ||
Monounsaturated Fat | 0 g | 0 g | ||
Cholesterol | 0 mg | 0% | <5 mg | 1% |
Sodium | 260 mg | 11% | 340 mg | 15% |
Total Carbohydrate | 39 g | 14% | 48 g | 17% |
Dietary Fiber | 5 g | 17% | 5 g | 17% |
Total Sugars | 8 g | 17 g | ||
Includes 8g Added Sugars | 8 g | 16% | 8 g | 16% |
Protein | 15 g | 13% | 22 g | 25% |
Vitamin D | 2 mcg | 10% | 4.2 mcg | 20% |
Calcium | 130 mg | 10% | 350 mg | 25% |
Iron | 18 mg | 100% | 18 mg | 100% |
Potassium | 160 mg | 2% | 450 mg | 10% |
Thiamin | 20% | 25% | ||
Riboflavin | 20% | 45% | ||
Niacin | 20% | 25% | ||
Vitamin B6 | 20% | 20% | ||
Folate (115 mcg Folic Acid) | 200 mcg | 50% | 205 mcg | 50% |
Vitamin B12 | 20% | 50% | ||
Phosphorus | 10% | 25% | ||
Magnesium | 10% | 15% | ||
* % DV = % Daily Value* |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.