170
Calories
1 g
Sat Fat
135 mg
Sodium
16 g
Sugar
Nutrition Facts
Servings Per Container About 11
Serving Size 1 Cup (41 g)
Amount Per Serving | Cereal | with 3/4 cup skim milk | ||
---|---|---|---|---|
Calories | 170 | 230 | ||
% Daily Value* % DV * | % Daily Value* % DV * | |||
Total Fat | 4 g | 5% | 4.5 g | 6% |
Saturated Fat | 1 g | 5% | 1 g | 5% |
Trans Fat | 0 g | 0 g | ||
Polyunsaturated Fat | 2 g | 2 g | ||
Monounsaturated Fat | 1 g | 1 g | ||
Cholesterol | 0 mg | 0% | <5 mg | 1% |
Sodium | 135 mg | 6% | 210 mg | 9% |
Total Carbohydrate | 32 g | 12% | 41 g | 15% |
Dietary Fiber | 2 g | 8% | 2 g | 8% |
Total Sugars | 16 g | 26 g | ||
Includes 15g Added Sugars | 15 g | 30% | 15 g | 30% |
Protein | 2 g | 8 g | ||
Vitamin D | 1.2 mcg | 6% | 3.4 mcg | 15% |
Calcium | 10 mg | 0% | 240 mg | 15% |
Iron | 5.4 mg | 30% | 5.5 mg | 30% |
Potassium | 100 mg | 2% | 380 mg | 8% |
Thiamin | 60% | 70% | ||
Niacin | 15% | 20% | ||
Vitamin B6 | 10% | 15% | ||
Folate (20 mcg Folic Acid) | 40 mcg | 10% | 50 mcg | 10% |
Pantothenic Acid | 10% | 25% | ||
Zinc | 10% | 20% | ||
* % DV = % Daily Value* |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.