150
Calories
2.5 g
Sat Fat
170 mg
Sodium
12 g
Sugar
Nutrition Facts
Servings Per Container 1
Serving Size 1 Bowl (35 g)
Amount Per Serving | ||
---|---|---|
Calories | 150 | |
Amount/Serving | % Daily Value* | |
Total Fat | 4.5 g | 6% |
Saturated Fat | 2.5 g | 13% |
Trans Fat | 0 g | |
Polyunsaturated Fat | 0 g | |
Monounsaturated Fat | 1 g | |
Cholesterol | 15 mg | 5% |
Sodium | 170 mg | 7% |
Total Carbohydrate | 24 g | 9% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 12 g | |
Includes 7g Added Sugars | 7 g | 14% |
Protein | 5 g | |
Vitamin D | 2.6 mcg | 10% |
Calcium | 120 mg | 8% |
Iron | 2.9 mg | 15% |
Potassium | 180 mg | 4% |
Vitamin A | 6% | |
Vitamin C | 15% | |
Thiamin | 10% | |
Riboflavin | 10% | |
Niacin | 15% | |
Vitamin B6 | 10% | |
Folate (25 mcg Folic Acid) | 45 mcg | 10% |
Vitamin B12 | 25% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.