190
Calories
2.5 g
Sat Fat
220 mg
Sodium
16 g
Sugar
Nutrition Facts
Servings Per Container 1
Serving Size 1 Bowl (46 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 190 | |
| Amount/Serving | % Daily Value* | |
| Total Fat | 4 g | 5% |
| Saturated Fat | 2.5 g | 13% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 0 g | |
| Monounsaturated Fat | 1 g | |
| Cholesterol | 15 mg | 5% |
| Sodium | 220 mg | 10% |
| Total Carbohydrate | 34 g | 12% |
| Dietary Fiber | <1 g | 3% |
| Total Sugars | 16 g | |
| Includes 11g Added Sugars | 11 g | 22% |
| Protein | 5 g | |
| Vitamin D | 3.2 mcg | 15% |
| Calcium | 120 mg | 8% |
| Iron | 6.4 mg | 35% |
| Potassium | 180 mg | 4% |
| Vitamin A | 8% | |
| Thiamin | 15% | |
| Riboflavin | 15% | |
| Niacin | 20% | |
| Vitamin B6 | 20% | |
| Folate (60 mcg Folic Acid) | 105 mcg | 25% |
| Vitamin B12 | 30% | |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.