170
Calories
1 g
Sat Fat
120 mg
Sodium
15 g
Sugar
Nutrition Facts
Servings Per Container 1
Serving Size 1 Pastry (48 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 170 | |
| Amount/Serving | % Daily Value* | |
| Total Fat | 3 g | 4% |
| Saturated Fat | 1 g | 5% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 1 g | |
| Monounsaturated Fat | 0.5 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 120 mg | 5% |
| Total Carbohydrate | 37 g | 13% |
| Dietary Fiber | 3 g | 10% |
| Total Sugars | 15 g | |
| Includes 15g Added Sugars | 15 g | 30% |
| Protein | 2 g | |
| Vitamin D | 0 mcg | 0% |
| Calcium | 130 mg | 10% |
| Iron | 1.8 mg | 10% |
| Potassium | 70 mg | 0% |
| Vitamin A | 10% | |
| Thiamin | 10% | |
| Riboflavin | 10% | |
| Niacin | 10% | |
| Vitamin B6 | 10% | |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.