200
Calories
2 g
Sat Fat
250 mg
Sodium
15 g
Sugar
Nutrition Facts
Servings Per Container 3
Serving Size 1 Pastry (50 g)
Amount Per Serving | ||
---|---|---|
Calories | 200 | |
Calories From Fat | 50 | |
Amount/Serving | % Daily Value* | |
Total Fat | 6 g | 9% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | |
Polyunsaturated Fat | 1.5 g | |
Monounsaturated Fat | 2.5 g | |
Cholesterol | 0 mg | 0% |
Sodium | 250 mg | 10% |
Total Carbohydrate | 34 g | 11% |
Dietary Fiber | <1 g | 4% |
Sugars | 15 g | |
Protein | 3 g | |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 4% | |
Thiamin | 8% | |
Riboflavin | 4% | |
Niacin | 8% | |
Folic Acid | 8% |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: