210
Calories
0.5 g
Sat Fat
150 mg
Sodium
11 g
Sugar
Nutrition Facts
Servings Per Container About 7
Serving Size 1/2 Cup (52 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 210 | |
| Amount/Serving | % Daily Value* | |
| Total Fat | 5 g | 6% |
| Saturated Fat | 0.5 g | 3% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 1.5 g | |
| Monounsaturated Fat | 2.5 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 150 mg | 7% |
| Total Carbohydrate | 40 g | 15% |
| Dietary Fiber | 5 g | 16% |
| Total Sugars | 11 g | |
| Includes 10g Added Sugars | 10 g | 20% |
| Protein | 5 g | 4% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 30 mg | 2% |
| Iron | 1.2 mg | 6% |
| Potassium | 170 mg | 2% |
| Phosphorus | 10% | |
| Magnesium | 10% | |
| Zinc | 6% | |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.