80
Calories
0 g
Sat Fat
310 mg
Sodium
1 g
Sugar
Nutrition Facts
Servings Per Container About 82
Serving Size 1/2 Cup (55 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 80 | |
| Amount/Serving | % Daily Value* | |
| Total Fat | 2 g | 3% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Polyunsaturated Fat | 1 g | |
| Monounsaturated Fat | 0.5 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 310 mg | 13% |
| Total Carbohydrate | 5 g | 2% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 1 g | |
| Includes <1g Added Sugars | <1 g | 2% |
| Protein | 12 g | 11% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 40 mg | 2% |
| Iron | 1.1 mg | 6% |
| Potassium | 140 mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.