370
Calories
3.5 g
Saturated Fat
470 mg
Sodium
38 g
Sugar
Nutrition Facts
Per 2 pastries (96 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 370 | |
| Amount/Serving | % Daily Value* | |
| Total Fat | 9 g | 12 % |
| Saturated 3.5 g + Trans 0.1 g | 18 % | |
| Carbohydrate | 67 g | |
| Dietary Fibre | 2 g | 7 % |
| Sugars | 38 g | 38 % |
| Protein | 4 g | |
| Cholesterol | 0 mg | |
| Sodium | 470 mg | 20 % |
| Potassium | 450 mg | 10 % |
| Calcium | 30 mg | 2 % |
| Iron | 5 mg | 28 % |
| Thiamine | 0.2 mg | 17 % |
| Riboflavin | 0.15 mg | 12 % |
| Niacin | 2.25 mg | 14 % |
| Folate | 80 mcg | 20 % |
| Phosphorus | 100 mg | 8 % |
* 5% or less is a little, 15% or more is a lot