150
Calories
0 g
Saturated Fat
260 mg
Sodium
9 g
Sugar
Nutrition Facts
Per 1 cup (41 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | 150 | |
| Amount/Serving | % Daily Value* | |
| Total Fat | 0.5 g | 1 % |
| Saturated 0 g + Trans 0 g | 0 % | |
| Carbohydrate | 35 g | |
| Dietary Fibre | 3 g | 11 % |
| Sugars | 9 g | 9 % |
| Protein | 3 g | |
| Cholesterol | 0 mg | |
| Sodium | 260 mg | 11 % |
| Potassium | 125 mg | 4 % |
| Calcium | 10 mg | 1 % |
| Iron | 5.5 mg | 31 % |
| Vitamin D | 1.5 mcg | 8 % |
| Thiamine | 0.8 mg | 67 % |
| Niacin | 2.5 mg | 16 % |
| Vitamin B6 | 0.25 mg | 15 % |
| Folate | 50 mcg | 13 % |
| Pantothenate | 0.7 mg | 14 % |
| Phosphorus | 75 mg | 6 % |
| Magnesium | 30 mg | 7 % |
| Zinc | 0.75 mg | 7 % |
| Manganese | 0.85 mg | 37 % |
* 5% or less is a little, 15% or more is a lot